Chemical Analysis
- Sample Preparation
- Fluorides
- Nitrites
- Sulphates
- Metals(eg. Ca,Mg)
- Total Phosphates
- Total Nitrogen
- COD
- BOD
Food Proximate Analysis
- Ash content
- Moisture content
- Energy content/ Calorific value
- Fats content
- Protein content
Salt Quantity Analysis.
- Chloride
- Moisture content
- Iodine